Print

Spicy Guacamole Recipe

Print Recipe

★★★★★

4.5 from 131 reviews

This Spicy Guacamole recipe is a fresh and zesty Mexican-inspired dip made with ripe avocados, lime juice, tomatoes, onions, cilantro, and serrano peppers. It combines creamy textures with a spicy kick, perfect for serving as an appetizer or snack alongside chips, tacos, or grilled dishes.

Ingredients

Scale

Produce

  • 3 large avocados
  • 3 Tbsp lime juice, freshly squeezed from 1 1/2 limes
  • 1 medium tomato, seeded and diced
  • 1/2 white onion, finely chopped
  • 1/2 cup cilantro, from 1/2 bunch
  • 2 serrano peppers, finely chopped (or use jalapenos for milder guac)
  • 2 cloves garlic, pressed

Spices

  • 1/2 tsp sea salt, or to taste
  • 1/4 tsp ground black pepper, or to taste
  • 1/2 tsp ground cumin

Instructions

  1. Prepare Avocados and Lime Juice: Cut the avocados in half, remove the seeds, and scoop the flesh into a flat-bottomed bowl. Using a potato masher or fork, smash the avocados into a creamy consistency. Immediately squeeze the fresh lime juice over the mashed avocados to add brightness and prevent browning.
  2. Add Onions and Peppers: Finely chop the white onion and serrano peppers (remove seeds if you prefer less heat) and add them to the bowl with the mashed avocados, mixing gently to combine.
  3. Incorporate Tomatoes: Cut the tomato in half parallel to the top, remove the seeds to avoid excess liquid, dice it finely, and add to the avocado mixture for fresh flavor and texture.
  4. Add Garlic and Cilantro: Press the garlic cloves to release their flavor and finely chop the cilantro. Stir both into the guacamole bowl evenly.
  5. Season the Guacamole: Sprinkle in the ground cumin, sea salt, and freshly ground black pepper. Mix thoroughly to distribute the seasoning. Adjust salt and pepper to taste and serve immediately for optimal freshness.

Notes

  • To keep guacamole fresh when preparing ahead, press plastic wrap directly onto the surface to minimize air exposure and refrigerate.
  • For a milder version, substitute serrano peppers with jalapenos or reduce the amount of peppers.
  • Use ripe but firm avocados to get the best texture and flavor.

Keywords: spicy guacamole, guacamole recipe, avocado dip, Mexican appetizers, easy guacamole, fresh guacamole

Find it online: https://mjrecipe.com/spicy-guacamole-recipe/