Frito Cowboy Cabbage Salad Recipe
This vibrant Frito Cowboy Cabbage recipe is a crunchy, flavorful salad combining fresh coleslaw mix with black beans, corn, jalapeño, and a zesty chipotle dressing. Loaded with Chili Cheese Fritos, this no-cook dish offers a perfect balance of spicy, tangy, and cheesy elements, ideal for quick lunches or side dishes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American Southwestern
- Diet: Vegetarian
Ingredients
Scale
Salad Ingredients
- 1 bag (16 ounces) coleslaw mix
- 1 can (15 ounces) black beans, rinsed and drained
- 1 ½ cups (247.5 g) canned corn kernels, drained
- 1 medium jalapeño pepper, seeded and finely diced
- 1 small red bell pepper, seeded and finely diced
- 3 green onions, finely sliced
- ¼ cup fresh cilantro, finely chopped
- 1 bag (9.75 ounces) Chili Cheese Fritos (reserve a handful for topping)
Seasonings
- 1 tablespoon taco seasoning
- ½ teaspoon ground cumin
Dressing
- ½ cup (115 g) sour cream
- ½ cup (116 g) mayonnaise
- ¼ cup fresh lime juice (about 2 limes)
- 2 tablespoons chipotle sauce from a can of chipotles in adobo (only the sauce)
Instructions
- Combine salad ingredients: In a large bowl, mix together the coleslaw mix, rinsed black beans, drained corn kernels, diced jalapeño, diced red bell pepper, sliced green onions, and chopped cilantro until evenly distributed.
- Prepare the dressing: In a separate bowl, whisk together sour cream, mayonnaise, fresh lime juice, and chipotle sauce until the mixture is smooth and well combined.
- Mix dressing with salad: Pour the dressing over the vegetable and bean mixture, add all but a handful of the Chili Cheese Fritos, and gently stir to coat everything evenly without crushing the Fritos.
- Add crunchy topping: Sprinkle the reserved handful of Chili Cheese Fritos on top of the salad to provide a crispy texture as a garnish.
- Serve immediately: For the best flavor and texture, serve the salad right away to enjoy the fresh crunchiness of the vegetables and Fritos mixed with the creamy, spicy dressing.
Notes
- Chop vegetables finely for a uniform, easy-to-eat texture.
- Adjust the amount of jalapeño pepper based on your preferred spice level.
- Prepare the dressing in advance to allow flavors to meld and enhance the overall taste.
Keywords: Frito Cowboy Cabbage, Frito salad, black bean salad, chipotle dressing, no cook salad, coleslaw mix salad, chili cheese fritos salad
Find it online: https://mjrecipe.com/frito-cowboy-cabbage-salad-recipe/