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Easy Shrimp Vegetable Skillet Recipe

4.6 from 113 reviews

This Easy Shrimp Vegetable Skillet recipe combines succulent shrimp with fresh zucchini and bell peppers, all seasoned with a flavorful Cajun spice blend. Cooked quickly in a skillet, this dish is perfect for a healthy weeknight dinner that’s both vibrant and satisfying.

Ingredients

Scale

Shrimp Mixture

  • 1 pound shrimp
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • ½ tablespoon Cajun seasoning

Vegetables

  • 1 large zucchini, sliced
  • 2 bell peppers, cubed
  • 1 tablespoon olive oil
  • 1 tablespoon Cajun seasoning

Instructions

  1. Prepare the Shrimp: In a bowl, combine the shrimp with 1 tablespoon of olive oil, minced garlic, and ½ tablespoon of Cajun seasoning. Mix well to ensure the shrimp are evenly coated. Set the mixture aside to marinate briefly while you prepare the vegetables.
  2. Cook the Vegetables: Heat the remaining 1 tablespoon of olive oil and 1 tablespoon of Cajun seasoning in a large pan over medium heat. Add the sliced zucchini and cubed bell peppers. Cook the vegetables for 4-5 minutes, stirring occasionally, until they are tender but still retain some crunch. Remove the cooked vegetables from the pan and transfer them to a bowl to keep warm.
  3. Cook the Shrimp: Add the seasoned shrimp to the same pan and cook for about 5 minutes, or until the shrimp turn pink and are cooked through, stirring occasionally to ensure even cooking.
  4. Combine and Heat Through: Return the cooked vegetables to the pan with the shrimp. Stir everything together and cook for an additional 3-4 minutes, allowing the flavors to meld and the vegetables to heat through completely before serving.

Notes

  • For a spicier dish, increase the amount of Cajun seasoning or add a pinch of cayenne pepper.
  • You can substitute shrimp with chicken or firm tofu for a different protein option.
  • Serve with rice, quinoa, or crusty bread for a complete meal.
  • Make sure not to overcook the shrimp to keep them tender and juicy.

Keywords: shrimp skillet, Cajun shrimp, easy shrimp recipe, quick dinner, healthy shrimp vegetables, stovetop shrimp