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Easy Fudgy Oreo Brownie Recipe

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★★★★★

4.9 from 112 reviews

This Easy Fudgy Oreo Brownie recipe combines rich, melted chocolate with chunks of classic Oreos for a decadent treat. With a fudgy texture and a perfect balance of sweetness, these brownies are quick to prepare and sure to satisfy any chocolate lover’s cravings.

Ingredients

Scale

Chocolate Mixture

  • ½ cup Unsalted Butter
  • 1 ½ cups Semi Sweet Chocolate Chips

Sugar Mixture

  • ½ cup White Sugar
  • ½ cup Brown Sugar, packed

Wet Ingredients

  • 3 Large Eggs
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Salt

Dry Ingredients

  • ½ cup All Purpose Flour
  • ½ cup Unsweetened Cocoa Powder

Add-ins

  • 2 cups Oreo Cookies, roughly chopped

Instructions

  1. Prepare the Chocolate Mixture: In a small saucepan over low heat, melt ½ cup of unsalted butter. Add 1 ½ cups of semi-sweet chocolate chips and stir continuously until the mixture is completely melted and smooth. Remove from heat and set aside to cool slightly.
  2. Mix the Sugars: In a large mixing bowl, combine ½ cup of white sugar and ½ cup of packed brown sugar. Whisk together until well blended.
  3. Incorporate Wet Ingredients: To the sugar mixture, add 3 large eggs, 1 teaspoon vanilla extract, and 1 teaspoon salt. Whisk until the mixture becomes smooth and slightly fluffy. Then, add in the cooled chocolate butter mixture and mix thoroughly.
  4. Combine Dry Ingredients: Gradually sift ½ cup of all-purpose flour and ½ cup of unsweetened cocoa powder into the wet mixture. Gently fold the batter until it is smooth and free of lumps.
  5. Add Oreo Pieces: Fold in 2 cups of roughly chopped Oreo cookies evenly through the batter for that signature Oreo crunch and flavor.
  6. Bake the Brownies: Preheat your oven to 350°F (175°C). Pour the batter into a greased or parchment-lined baking pan. Bake for 30 minutes or until a toothpick inserted into the center comes out mostly clean with a few moist crumbs for fudgy texture.
  7. Cool and Serve: Allow the brownies to cool completely in the pan on a wire rack before cutting into 8 squares. This resting time enhances the fudgy consistency and makes handling easier.

Notes

  • Use room temperature eggs to achieve a smoother batter.
  • Be careful not to overbake; brownies should remain fudgy in the center.
  • You can substitute semi-sweet chocolate chips with dark chocolate chips for a richer flavor.
  • For an extra Oreo experience, press a few whole Oreos on top of the batter before baking.
  • Store brownies in an airtight container to maintain freshness.

Keywords: fudgy brownies, Oreo brownies, chocolate brownies, easy brownie recipe, Oreo dessert, chocolate dessert

Find it online: https://mjrecipe.com/easy-fudgy-oreo-brownie-recipe/