Crispy Garlic Parmesan Green Beans Recipe
This Crispy Garlic Parmesan Green Beans recipe offers a deliciously crunchy and cheesy side dish that’s simple to prepare. Fresh green beans are tossed with olive oil, garlic, salt, and pepper, then oven-roasted until tender and crispy. Finished with melty Parmesan cheese, this flavorful dish is perfect as a snack or accompaniment to your main course.
- Author: Mary
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Green Beans
Seasoning and Toppings
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Preheat Oven: Preheat your oven to 425°F (220°C) to prepare for roasting.
- Prepare Green Beans: Trim the ends off the fresh green beans and place them in a large mixing bowl.
- Toss with Seasoning: Drizzle olive oil over the green beans, add the minced garlic, salt, and pepper, then toss everything together to coat the beans evenly.
- Arrange on Baking Sheet: Spread the seasoned green beans in a single layer on a baking sheet to ensure even roasting.
- Roast Beans: Place the baking sheet in the preheated oven and roast the green beans for 15-20 minutes, stirring halfway through to promote even cooking and crispiness.
- Add Parmesan Cheese: Remove the baking sheet from the oven, sprinkle grated Parmesan cheese evenly over the roasted green beans, then return to the oven for an additional 2-3 minutes to melt the cheese slightly.
- Serve: Remove from the oven and serve the crispy garlic Parmesan green beans warm as a delicious side dish or snack.
Notes
- For an extra kick of flavor, add a pinch of red pepper flakes just before serving.
- Adding a splash of fresh lemon juice enhances brightness and balances richness.
- You can use freshly grated Parmesan for the best melting quality and taste.
- Ensure green beans are spread in a single layer to achieve maximum crispiness.
Keywords: crispy green beans, garlic green beans, parmesan green beans, roasted green beans, healthy side dish, vegetarian side, easy vegetable recipe