Pink Sauce Pasta Recipe
A creamy and flavorful Pink Sauce Pasta that combines a rich tomato-based sauce with cream, milk, and mozzarella cheese for a luscious, comforting meal. Perfectly cooked penne pasta is tossed in a savory sauce infused with garlic, onion, dried basil, and a hint of chili flakes for a subtle kick. This easy-to-make recipe is great for weeknight dinners and can be enhanced by adding shrimp or chicken for extra protein.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
Pasta
- 300 g pasta of choice (penne recommended)
Sauce
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 small red onion, minced
- 4 garlic cloves, minced
- 1.5 cups tomato passata (or puree or sauce, not tomato paste)
- 1 teaspoon dried basil
- 1 chicken bouillon cube, crumbled
- Pinch sugar
- Sprinkle of red chili flakes
- Salt and pepper to taste
- 1/2 cup heavy cream
- 1/2 cup milk
- 1/3 to 1/2 cup shredded mozzarella cheese
Instructions
- Cook Pasta: Cook the pasta according to package instructions until al dente. Drain and reserve some of the pasta water for adjusting sauce consistency later.
- Sauté Aromatics: Heat a large skillet over medium heat, add butter and olive oil. Once the butter melts, add the minced onion and cook for 4-5 minutes until softened. Then add the minced garlic and cook for another minute until fragrant.
- Prepare Sauce: Stir in tomato passata, dried basil, crumbled chicken bouillon cube, pinch of sugar, red chili flakes, salt, and pepper. Let the sauce simmer for a few minutes to develop flavor.
- Add Dairy: Pour in the heavy cream and milk, then add the shredded mozzarella cheese. Stir continuously until the cheese melts and the sauce becomes creamy and smooth.
- Toss Pasta and Serve: Add the cooked pasta to the sauce, tossing to combine evenly. Warm through for a few minutes. If the sauce is too thick, add a splash of reserved pasta water to loosen it up. Serve immediately.
Notes
- You can add shrimp or chicken for additional protein or serve this pasta alongside steak for a heartier meal.
- Adjust the amount of red chili flakes according to your preferred spice level.
- Using fresh mozzarella instead of shredded mozzarella may require a longer melting time but will give a creamier texture.
- Reserve pasta water is important to adjust the sauce consistency without diluting flavor.
Keywords: pink sauce pasta, creamy pasta, penne pasta recipe, tomato cream pasta, easy pasta dinner, mozzarella pasta sauce
Find it online: https://mjrecipe.com/pink-sauce-pasta-recipe/