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Easy Sloppy Joe Pasta Recipe

5 from 84 reviews

This Easy Sloppy Joe Pasta recipe combines the classic comfort flavors of Sloppy Joes with tender penne pasta, all cooked together in a savory tomato-based sauce. Ground beef, sautéed veggies, and a touch of brown sugar and vinegar create a deliciously tangy and hearty meal ready in just 35 minutes.

Ingredients

Scale

Vegetables

  • 1 medium yellow onion, diced
  • 1 red bell pepper, diced

Meat

  • 1 pound lean ground beef

Seasonings & Sauces

  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 tablespoon extra virgin olive oil
  • 24 ounces strained tomatoes (1 jar or tomato purée)
  • 2 tablespoons brown sugar
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 tablespoon chopped parsley (optional, for garnish)

Liquids

  • 3 cups chicken stock

Pasta

  • 10 ounces penne or any short pasta

Instructions

  1. Sauté Vegetables: In a large pot, heat the extra virgin olive oil over medium heat. Add the diced onion and red bell pepper, and sauté until softened, about 3-4 minutes.
  2. Cook Ground Beef: Add the lean ground beef, salt, and black pepper to the pot. Cook, breaking up the beef with a spoon, until browned and fully cooked, about 5-7 minutes. Drain any excess fat if necessary.
  3. Add Liquids and Seasonings: Pour in the chicken stock and strained tomatoes. Stir in the brown sugar, apple cider vinegar, Worcestershire sauce, chili powder, and garlic powder. Mix well to combine all ingredients evenly.
  4. Add Pasta: Stir in the penne pasta, pressing it down to ensure it is fully submerged in the sauce mixture.
  5. Simmer: Bring the mixture to a boil, then reduce heat to a simmer. Cover the pot and cook for 12-15 minutes, stirring occasionally, until the pasta is tender and has absorbed the flavors of the sauce.
  6. Serve: Remove from heat. Sprinkle with chopped parsley if desired. Serve warm and enjoy your hearty Sloppy Joe Pasta.

Notes

  • The nutrition information is estimated based on 6 servings, with each serving being approximately one-sixth of the total pasta.
  • Different brands and ingredient variations may affect the exact calorie and nutrition content.
  • For a vegetarian option, substitute ground beef with plant-based meat alternatives or lentils.
  • Adjust the seasoning and spices based on your preference for heat and flavor intensity.

Keywords: Sloppy Joe Pasta, easy pasta recipe, ground beef pasta, one pot pasta, quick dinner