Crispy Air Fryer Chicken & Mozzarella Wraps Recipe
These Crispy Air Fryer Chicken & Mozzarella Wraps are a quick, flavorful meal that combines tender, seasoned chicken breasts with melty mozzarella cheese and fresh spinach, all wrapped in whole wheat tortillas. Air frying gives the chicken a deliciously crispy texture without extra oil, making it a healthier alternative to traditional frying. Perfect for a satisfying lunch or dinner, these wraps come together in under 30 minutes and can be paired with ranch dressing for added creaminess.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 wraps 1x
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Chicken
- 2 large chicken breasts (approximately 1 pound total)
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
Wraps
- 4 whole wheat tortillas
- 1 cup shredded mozzarella cheese
- 1 cup fresh spinach leaves
Optional
- ¼ cup ranch dressing for serving
Instructions
- Prepare the Chicken: Pat the chicken breasts dry and season evenly with garlic powder, paprika, salt, and black pepper. Ensure the seasoning coats all sides of the chicken for maximum flavor.
- Air Fry the Chicken: Preheat the air fryer to 375°F (190°C). Place the seasoned chicken breasts in the air fryer basket in a single layer. Cook for 15-18 minutes, flipping halfway through, until the chicken reaches an internal temperature of 165°F (74°C) and is crispy on the outside.
- Warm Tortillas: While the chicken cooks, warm the whole wheat tortillas briefly in a dry skillet or microwave until pliable and soft, making them easier to wrap.
- Assemble the Wraps: Once the chicken is cooked, slice it into thin strips. Lay out each tortilla and evenly distribute the chicken strips, shredded mozzarella cheese, and fresh spinach leaves on top.
- Melt the Cheese: Optionally, place the assembled wraps back in the air fryer at 350°F (175°C) for 2-3 minutes or until the mozzarella is melted and the wraps are slightly crispy.
- Serve: Remove the wraps from the air fryer, wrap them tightly, and serve immediately with ranch dressing on the side if desired.
Notes
- Make sure the chicken is cooked through by checking the internal temperature with a meat thermometer.
- You can substitute ranch dressing with any preferred dipping sauce or skip it altogether for a lighter option.
- For extra crispiness, spray the tortillas lightly with cooking spray before air frying the wraps.
- Use fresh spinach for the best texture; baby spinach works well too.
- Leftover wraps can be stored in the refrigerator and reheated in the air fryer or oven for best results.
Keywords: air fryer chicken wraps, crispy chicken wraps, mozzarella chicken wraps, healthy chicken wrap, whole wheat chicken wrap