Crispy Air Fryer Apple Fries with Cinnamon Sugar & Dipping Sauces Recipe
Crispy Air Fryer Apple Fries offer a delicious and healthier twist on classic apple snacks, featuring tender apple slices coated in a cinnamon-sugar panko crust, air fried to golden perfection. Served with optional caramel or vanilla yogurt dipping sauces, this recipe is perfect for a sweet, guilt-free treat or dessert.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Apple Fries
- 2 large apples (Granny Smith, Honeycrisp, or your favorite variety)
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs (or regular breadcrumbs)
- 2 teaspoons cinnamon
- 2 tablespoons granulated sugar
- Cooking spray
Dipping Sauce
- 1/2 cup caramel sauce (optional)
- 1/2 cup vanilla yogurt (optional for a lighter option)
Instructions
- Prepare the Apples: Wash and core the apples, then slice them into thin, fry-like strips about 1/4 inch thick.
- Make the Coating: In a shallow dish, mix the flour with half the cinnamon and sugar. In another bowl, beat the eggs. In a third bowl, combine the panko breadcrumbs with the remaining cinnamon and sugar.
- Coat the Apple Slices: Dip each apple slice first in the flour mixture, then into the beaten eggs, and finally coat them well with the cinnamon-sugar panko breadcrumbs, pressing gently to adhere.
- Preheat the Air Fryer: Set your air fryer to 400°F (approximately 200°C) and allow it to preheat for about 3-5 minutes.
- Arrange and Spray: Place the coated apple fries in a single layer in the air fryer basket. Lightly spray them with cooking spray to help them crisp up.
- Air Fry the Apple Fries: Cook for 8-10 minutes at 400°F, shaking the basket halfway through to ensure even browning and crispiness. Cooking time may vary depending on apple variety and air fryer model; watch for golden edges.
- Prepare the Dipping Sauces (Optional): While the fries cook, put the caramel sauce and vanilla yogurt each in small serving bowls for dipping.
- Serve Immediately: Once crispy and golden, transfer the apple fries to a serving platter and serve warm with your choice of dipping sauce.
Notes
- Use firm apples like Granny Smith or Honeycrisp for best texture.
- Adjust cinnamon and sugar to taste.
- For gluten-free option, substitute all-purpose flour and breadcrumbs with gluten-free versions.
- Ensure apple slices are evenly coated for crispy results.
- Serve immediately to enjoy maximum crispiness.
- Cooking times may vary depending on air fryer model; check frequently to avoid burning.
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