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Creamy Curry Date Dip Recipe

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★★★★★

5 from 74 reviews

This Curry Date Dip is a creamy and flavorful appetizer blending the sweetness of pitted dates with the warm, spicy notes of curry powder. Combining cream cheese and sour cream creates a rich and smooth texture, while garlic adds a subtle pungency. Perfect as a dip for crackers, vegetables, or bread, this easy-to-make recipe offers a unique twist on traditional dips, balancing sweet, savory, and spicy flavors in each bite.

Ingredients

Scale

Dip Ingredients

  • 150 g pitted dates
  • 2 cloves of garlic
  • 300 g plain cream cheese
  • 200 g sour cream
  • 2 1/2 tsp curry powder
  • 1/2 tsp salt
  • Ground pepper, to taste

Instructions

  1. Prepare Ingredients: Finely chop the pitted dates and garlic cloves to ensure they blend smoothly into the dip.
  2. Mix Cream Base: In a medium bowl, combine the cream cheese and sour cream until you achieve a uniform, creamy consistency.
  3. Add Flavorings: Stir in the chopped dates, garlic, curry powder, salt, and ground pepper. Mix thoroughly to distribute all ingredients evenly throughout the dip.
  4. Adjust Seasoning: Taste the dip and add more curry powder, salt, or pepper if desired, customizing the flavor to your preference.
  5. Chill and Serve: Refrigerate the dip for at least 30 minutes to allow the flavors to meld. Serve chilled with crackers, fresh vegetables, or bread slices as an appetizer or snack.

Notes

  • For a smoother texture, pulse the dates and garlic in a food processor before mixing.
  • Adjust the amount of curry powder according to spice preference.
  • This dip can be stored covered in the refrigerator for up to 3 days.
  • Serve with crackers, pita chips, or sliced raw vegetables like cucumber, carrots, and bell peppers.

Keywords: curry date dip, cream cheese dip, spicy dip, sweet and savory dip, appetizer, party dip

Find it online: https://mjrecipe.com/creamy-curry-date-dip-recipe/