Cranberry Walnut Baked Brie Recipe
This Cranberry Walnut Baked Brie is a delightful appetizer perfect for any gathering. A soft, creamy brie wheel is topped with a vibrant mixture of dried cranberries soaked in orange juice, orange zest, marmalade, chopped walnuts, and honey. Baked until warm and melty, it’s garnished with fresh rosemary and served with apple slices, crackers, and toasted baguette for perfect dippers. The harmonious blend of sweet, tart, and nutty flavors makes it an irresistible bite for holiday parties or cozy nights.
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Total Time: 25-30 minutes
- Yield: Serves 6-8 as an appetizer 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cheese
- 8 oz wheel brie cheese
Topping
- 1/2 cup dried cranberries
- 1/4 cup orange juice (about the juice of 1 orange)
- Zest from 1 orange
- 1/4 cup orange marmalade
- 1/4 cup chopped walnuts
- 3 Tbsp honey
Garnish
- Fresh rosemary
Dippers
- Apple slices (preferably honeycrisp)
- Crackers
- Toasted baguette slices
Instructions
- Preheat the oven: Set your oven to 350°F (175°C) to ensure it’s ready to bake the brie evenly.
- Soak the cranberries: In a small bowl, combine dried cranberries with orange juice. Let them soak for about 10 minutes to plump up and absorb the citrus flavor.
- Prepare the topping mixture: To the soaked cranberries, add orange zest, orange marmalade, chopped walnuts, and honey. Stir well to combine all flavors.
- Prepare the brie: Place the 8 oz brie wheel on a parchment-lined baking sheet or in a small ovenproof dish. You may score the rind lightly on top to help the topping infuse.
- Add topping to brie: Spoon the cranberry and walnut mixture evenly over the top of the brie wheel.
- Bake the brie: Place the brie in the preheated oven and bake for 15-20 minutes until the cheese is soft and melty but not completely oozing out.
- Garnish: Remove from oven and garnish with fresh rosemary sprigs for an aromatic touch.
- Serve with dippers: Serve warm with apple slices, crackers, and toasted baguette slices for dipping into the gooey, flavored cheese.
Notes
- For a milder flavor, remove the rind before baking, though it is edible and helps hold the cheese together.
- Use honeycrisp apples for the best sweet and crisp contrast but any apple variety works.
- Leftovers can be refrigerated and gently reheated to enjoy later.
- For a nuttier twist, try substituting pecans or almonds for walnuts.
Keywords: baked brie, cranberry brie, holiday appetizer, walnut brie, cheese dip, baked cheese, orange marmalade brie
Find it online: https://mjrecipe.com/cranberry-walnut-baked-brie-recipe/