There’s something truly magical about Oreo Truffles with Christmas Decorations Recipe that makes holiday treats feel extra special. Imagine biting into that creamy, dreamy center made from crushed Oreos mixed with smooth cream cheese, all wrapped in festive red and green chocolate coats. They’re bite-sized bursts of joy, perfect for gifting, parties, or just sneaking a few when you think no one’s looking!

I first made these truffles during a holiday cookie exchange, and honestly, they stole the show. What I love most is how simple they are, yet so impressive with those adorable Christmas decorations. This Oreo Truffles with Christmas Decorations Recipe works well when you want a no-fuss recipe that still wows your guests and fills the house with holiday cheer.

Ingredients You’ll Need

Each ingredient here plays a key role to balance flavors and textures – crunchy, creamy, and sweet with that festive chocolate coating. When shopping, try to get fresh Oreos and quality cream cheese for that perfect truffle texture.

Oreo cookies: I recommend crushing them finely for the best dough-like texture—using a food processor makes this quick and mess-free.
Cream cheese: Softened to room temperature to blend smoothly with the Oreos, giving the truffles their rich, creamy base.
Vanilla extract: Just a hint adds a lovely depth of flavor without overpowering the chocolate.
Green melting wafers: Perfect for that vibrant Christmas color and shiny, smooth finish.
Red melting wafers: Complement the green nicely and make decorating pops that scream holiday.
Crisco: This little bit of shortening thins the melting wafers, making them easier to dip evenly without clumping.
Miniature Reese’s Cups: Fun and delicious topping that matches the holiday colors—plus, peanut butter and chocolate are always a winner.
Christmas sprinkles: Use your favorite festive shapes and colors for that instant party vibe.
Licorice or red vine candy: Cut into small pieces to add a chewy, colorful garnish that looks great on top.

Variations

One of the best things about this Oreo Truffles with Christmas Decorations Recipe is how flexible it is. You can easily swap in your favorite flavors or accommodate dietary needs while keeping it festive.

Nut-free version: I swapped Reese’s Cups with plain mini chocolates or nuts-free candies for a allergy-friendly option that still impressed at gatherings.
Flavored extracts: Try peppermint or almond extract instead of vanilla for a holiday twist that instantly feels more Christmassy.
White chocolate coating: If you prefer a sweeter, creamier look, white chocolate melts make a beautiful canvas for the decorations.
Vegan adjustments: Using vegan cream cheese and dairy-free chocolate melts turns this into a treat everyone can enjoy.

How to Make Oreo Truffles with Christmas Decorations Recipe

Step 1: Crush the Oreos and Mix

Start by crushing your Oreo cookies finely — I like to blitz them in a food processor because it’s fast and super thorough, but putting them in a sealed bag and using a rolling pin works great too. Next, mix the crumbs with softened cream cheese and vanilla extract until it forms a smooth, sticky dough. If it feels too crumbly, just give it a bit more cream cheese.

Step 2: Chill and Form Balls

Pop the mixture in the fridge for about 30 minutes so it firms up — this makes rolling easier. Then, roll the dough into small, bite-sized balls (about 1-inch diameter). I find using slightly damp hands helps prevent sticking. Place them on a parchment-lined tray and chill again so they’re firm for dipping.

Step 3: Melt and Prepare Coatings

While the truffles chill, melt your red and green melting wafers separately with the Crisco, using a microwave in 20-second bursts to avoid burning. Adding Crisco thins the coating for a smooth dip, so don’t skip this step! Stir well until glossy and fluid.

Step 4: Dip and Decorate

Using a fork or dipping tool, dunk each truffle into either the red or green chocolate coating. Let any excess drip off – don’t rush this part! Before the coating sets, press a miniature Reese’s Cup on top and sprinkle with Christmas decorations. For a fun touch, add a small piece of licorice to mimic a festive bow or candy cane.

Step 5: Set and Store

Place dipped truffles back on parchment paper and allow them to set completely, either at room temperature or in the fridge (I prefer fridge for about an hour to speed it up). Once set, they’re ready to wow your guests or pack up as delicious gifts!

How to Serve Oreo Truffles with Christmas Decorations Recipe

The image shows an arrangement of six white bowls and one block placed on a white marbled surface. The largest bowl at the top left is filled with dark brown crumbly chocolate cookie pieces. To the right of it is a smaller white bowl with a smooth white liquid, likely cream. Below the largest bowl is a solid pale yellow block, probably butter or cream cheese. Next to the block on the right is a medium bowl filled with white crumbly cheese or cream. Below the medium bowl is a small bowl filled with green crushed peppermint candy, while next to it on the right is another small bowl filled with red, white, and green round sprinkles. On the bottom left, there is a white bowl filled with small dark brown chocolate cup candies, and to the right of it are several thin red and white striped candy canes placed in a neat row. Photo taken with an iphone --ar 4:5 --v 7

Garnishes

I love topping mine with festive sprinkles and small candy accents like mini Reese’s Cups or licorice pieces—it makes them look so charming and festive. You could even dust a little edible glitter for extra sparkle if you’re feeling fancy!

Side Dishes

Serve these truffles alongside a warm cup of hot cocoa or mulled wine for the ultimate holiday treat spread. They also pair nicely with a simple fruit platter or nuts to balance the sweetness.

Creative Ways to Present

For a memorable presentation, I like placing Oreo Truffles with Christmas Decorations Recipe on a tiered serving tray or nestled in festive cupcake liners. Wrap some up in clear cellophane bags tied with ribbon to give as edible gifts—they always get rave reviews!

Make Ahead and Storage

Storing Leftovers

I store leftover truffles in an airtight container in the fridge – they stay fresh and delicious for up to a week. Before serving, bring them to room temperature for the best flavor and texture.

Freezing

If you want to keep these longer, freezing works great. I freeze the uncoated truffle balls and then dip them fresh after thawing for the best texture. Fully coated truffles can also be frozen in airtight containers—just thaw in the fridge before serving.

Reheating

Since these are more of a chilled treat, reheating isn’t necessary. If chocolate becomes too hard, just let the truffles sit at room temperature for 10–15 minutes to soften before enjoying.

FAQs

Can I use other cookies instead of Oreos?

Absolutely! While Oreos give that classic flavor, you can use any chocolate sandwich cookie you love. Just make sure to crush them finely and watch how the dough comes together; you might need to adjust the cream cheese slightly to get the right consistency.
Do I have to use melting wafers for the coating?

Melting wafers are recommended because they melt smoothly and harden nicely, perfect for dipping. Regular chocolate can work, but it may not have the same glossy finish or set as evenly—adding a bit of shortening can help if you go this route.
How long do Oreo Truffles with Christmas Decorations last?

Stored in the fridge in an airtight container, these truffles are best enjoyed within a week. Beyond that, they might lose some freshness and the coating could become less crisp.
Can I make these truffles ahead of time?

Yes! The truffle balls can be made a day or two ahead and stored in the fridge before dipping. You can also freeze the uncoated balls for longer storage and dip them fresh when ready to serve.

Final Thoughts

Honestly, Oreo Truffles with Christmas Decorations Recipe has become my go-to holiday treat because it’s as simple as it is stunning. If you’re looking for a quick, foolproof way to add some festive magic to your kitchen, these truffles are your answer. Give it a try, have fun decorating, and watch everyone’s eyes light up with each bite—you’ll be everyone’s favorite holiday baker in no time!

Oreo Truffles with Christmas Decorations Recipe

Print Recipe

★★★★★

4.9 from 59 reviews

These festive Oreo Truffles are a delightful holiday treat featuring a creamy Oreo and cream cheese base, coated in colorful green and red candy melts, and decorated with Christmas-themed sprinkles, miniature Reese’s Cups, and licorice pieces. Perfect for holiday parties or gifting, these truffles combine rich flavors with fun seasonal decorations.

Author: Mary
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 1 hour 30 minutes
Yield: 18–20 truffles 1x
Category: Dessert
Method: No-Cook
Cuisine: American

Ingredients

Scale

Truffle Base

3 cups Oreo cookies, finely crushed
8 oz block cream cheese, softened to room temperature
1 teaspoon vanilla extract

Coating and Decoration

1½ cups green melting wafers
1½ cups red melting wafers
2 tablespoons Crisco
18–20 miniature Reese’s Cups
Christmas sprinkles
2–3 sticks licorice or red vine candy, cut into ½ inch pieces

Instructions

Prepare Oreo Truffle Base: In a large mixing bowl, combine the finely crushed Oreo cookies, softened cream cheese, and vanilla extract. Mix thoroughly until a smooth, uniform mixture forms.
Shape Truffles: Using your hands or a small scoop, shape the mixture into small, bite-sized balls and place them onto a baking sheet lined with parchment paper. Chill the truffles in the refrigerator for at least 1 hour to firm up.
Melt Candy Coating: In two separate microwave-safe bowls, melt green and red melting wafers respectively, adding 1 tablespoon of Crisco to each bowl to achieve a smooth, glossy coating. Stir every 30 seconds until fully melted and combined.
Coat Truffles: Dip each chilled truffle into the melted candy coating using a fork or toothpick, allowing excess coating to drip off before placing it back onto parchment paper.
Decorate: While the coating is still wet, decorate the truffles by placing miniature Reese’s Cups on top, sprinkling with Christmas sprinkles, and attaching licorice or red vine candy pieces as desired to create festive shapes and designs.
Set and Serve: Allow the coated and decorated truffles to set completely at room temperature or in the refrigerator before serving.

Notes

Make sure the cream cheese is fully softened to ensure a smooth mixture.
Using Crisco helps the candy melts achieve a shiny, smooth consistency.
Chilling the truffles before dipping prevents them from falling apart.
Store finished truffles in an airtight container in the refrigerator for up to one week.
You can substitute the Reese’s Cups with other miniature candies if preferred.

Keywords: Oreo truffles, Christmas desserts, holiday treats, candy melts, festive truffles